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Blueberry Overnight Oats
Blueberry overnight oats are a perfect breakfast meal prep for the summer or any time of year! Filled with creamy overnight oats and fresh, juicy blueberries for a sweet, satisfying, and nutrient-rich breakfast.
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Course:
Breakfast
Prep Time:
5
minutes
minutes
Servings:
1
serving
Calories:
354
kcal
Author:
Kelsey Kunik, RDN
Ingredients
½
cup
Rolled Oats
½
cup
Milk
½
cup
Plain Greek Yogurt
½
cup
Frozen Blueberries
1
tablespoon
Chia Seeds
1
tablespoon
Maple Syrup
½
teaspoon
Vanilla Extract
Instructions
Add all ingredients to a bowl or jar and mix or shake well until thoroughly combined.
Refrigerate for at least 4 hours or overnight.
Top with additional fresh blueberries and walnuts or a drizzle of almond butter if desired.
Store in the refrigerator for up to 4-5 days.
Notes
Nutrition is calculated for one entire recipe. I used non-fat plain Greek yogurt and 1% milk.
Nutrition
Serving:
1
recipe
|
Calories:
354
kcal
|
Carbohydrates:
54
g
|
Protein:
22
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Sodium:
97
mg
|
Fiber:
7
g