Dessert

Anyone else looking forward to a few lazy mornings this weekend 😆?

Have a wonderful Memorial Day weekend and if you’re looking for a yummy breakfast to make for a crowd (or yourself!) this strawberry baked oatmeal is 👌

Recipe can be found at: https://graciouslynourished.com/strawberry-baked-oatmeal/ (or link in bio!)

(#dairyfree #vegan & #glutenfree too!)

#plantbasedrecipes #bakedoatmeal #healthybreakfastideas #plantbasedfoods #plantbasedfoodie #plantbasedbreakfast #healthybreakfast #veganbrunch #veganbreakfastideas #plantbasedeating #breakfastmealprep #strawberryseason #eatmoreplants ...

“I’d love to eat plant based, but I could NEVER give up cheese😫” says approximately 273728815282 people every day (myself previous self included😆).

Sure, 5-10 years ago vegan cheese may have been a bit bland or plastic-y in texture... but we’ve come leaps and bounds and I’d argue that I like pizza with vegan cheese even better than dairy cheese.

Seriously... just go buy a bag of @daiyafoods shredded mozz or @miyokoscreamery smokehouse cheddar slices... you won’t be sorry😘.

#plantbased #plantbaseddiet #veganfoodie #vegancooking #dairyfree #vegancheese #plantbasedfoods #eatmoreplants #plantbasedeating #dietitiansofinstagram #healthyeatingtips #dairyfreelife ...

Tossing spinach leaves in a pasta dish?? Probably the easiest way to get in an extra serving of greens🥬!

Don’t toss out the spinach stems! Add a little oil, salt, pepper, (and if you like heat) chili pepper flakes and sauté until wilted and glossy.

Sautéed spinach stems taste remarkably like asparagus and are a great, nutrient packed, no-waste side dish!

#plantbased #plantbasedmeals #eatplantbased #nowastedfood #eatfresh #wasteless #sustainableeating #eatmoreplants #budgetfriendlymeals #frugalmeals #budgetvegan #budgetmeals #plantbasedpower #plantpowered ...

Plant based breakfast of “running out of time” champions.

Seriously.. no matter how early I get up, we’re still racing to get a meal down and get out the door on time😜.

DEATs:
1/2 baked sweet potato (prep those ahead of time y’all)- slathered in PB and chia/sesame seeds sprinkled with a heavy hand.
-pineapple and strawberries topped with coconut yogurt (frozen optional if you sit it too close to the ice maker like I happened to😂) topped with shredded coconut

I don’t usually count or share nutritional- but plant based eating brings ON the nutrition.. including protein:
💪Protein: 15g
👌Fiber: 13g

#plantbased #plantbasedrecipes #veganmealprep #veganbreakfastideas #plantbasedmeals #plantpowered #plantbasedvegan #veganbreakfast #dietitianapproved #eatmoreplants #sweetpotatotoast #freshandhealthy ...